Ingredients : Water-1 Cup Tea powder – 1 1/2 teaspoon Milk- 1 Cup Sugar- According to your taste Method of preparation : Heat the teapot with 1 cup of water once the water starts boiling add 1 1/2 teaspoons of tea powder wait till the… Read More »KERALA TRADITIONAL TEA RECIPE (2 SERVINGS)
Ingredients : Beetroot (grated) – 11/2 cup Curd – half cup Green chilli chopped – 2 Mustard seeds – 1 tsp Grated Coconut – 1 cup Oil – 1 tbsp Salt- According to your taste Water- According to your consistency Curry leaves -6-7 no’s Method… Read More »KERALA TRADITIONAL BEETROOT KICHADI RECIPE
Ingredients for Appam : Raw rice – 4 tbsp Coconut – 1 count Yeast – 1 tbsp Salt – to taste Sugar – 2 tbsp Boiled rice-1/2 cup Water -According to a batter consistency Method of preparation : Soak the rice for bread for about… Read More »KERALA TRADITIONAL APPAM RECIPE